Hypothesis 1 · Diners
The option to plan ahead may reduce decision friction
Giving diners the option to plan ahead may help them make choices that better reflect their preferences, needs and schedules.
Could be wrong if planning feels like a chore, few people use it, or plans rarely match what people end up eating.
Hypothesis 2 · Dining teams
Earlier, aggregated feedback may help teams adjust sooner
Giving dining teams earlier, aggregated feedback may help them understand demand and adjust communication, ordering or preparation sooner.
Could be wrong if signals are too sparse, unrepresentative, or arrive too late to change any real decision.